Food Indaba is an annual programme of talks and events that focus on the local food system. The Food Indaba brings together a wide range of speakers involved in shaping the food system, providing an opportunity for food growers, academics, activists, writers, nutritionists, policy makers, food lovers and anyone interested in sustainable approaches, to engage in key issues intimately connected to the food we eat, and find ways to work together in creating a better food future
The popular series of culinary adventures focused on food stories features chefs Mmabatho Molefe, Ciki Galena and Jane Nshuti, wine entrepreneur Nomhle Zondani, Wild food specialist Loubie Rusch, and a Kids Cookout hosted by Food Jams.
Hunger as a tool of war and political power is the primary focus of our conference events in 2024. The in-person conference is presented in partnership with the Centre of Excellence in Food Security and the Unesco Chair in African Food Systems; the online conference with ICLEI Africa
Live on Zoom from the Cape Town TV studios, a panel of food system leads from government, academia, NGOs and business unpack the newly published State of the City and High Level Panel of Experts Food Systems reports.
Discounted tickets available for academic and non-profit organisations. Send email to hello@foodindaba.org
Tea with a Farmer OZCF and 16 on Lerotholi Farms
Art Cafe High Tea series 16 on Lerotholi Art Gallery
Dialogues through Food
Hunger and Power Online and in person conferences
Cape Town historic CBD
Food Systems Walking Tour
Public Conversation
State of the City & HLPE
Food Systems Reports
New Skool, Old School
Food Systems Academy
for teens and seniors